Description
Crispy, juicy, and packed with flavor, these Air Fryer Lamb Loin Chops are the ultimate quick and easy dinner! With minimal prep and just 10 minutes of cooking time, you can enjoy a restaurant-quality meal at home.
Scale
Ingredients
- 5 pieces of lamb loin chops
- 1 teaspoon garlic salt
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon masala
- 1 tablespoon ghee
- 2 tablespoons Greek yogurt
- 4 tablespoons homemade chimichurri sauce (divided)
- 1 tablespoons olive oil
Instructions
Step 1: Prep the Lamb
- In a bowl, season lamb loin chops with garlic salt, onion powder, garlic powder, masala, ghee, Greek yogurt, and 2 tablespoons of homemade chimichurri sauce.
- Allow it to sit for at least 30 minutes (or overnight for deeper flavor).
Step 2: Preheat and Cook
- Preheat the air fryer to 400°F (200°C).
- Arrange the lamb chops in the air fryer basket in a single layer.
- Drizzle olive oil and air fry for 8-12 minutes, flipping halfway through for even cooking. Adjust time based on desired doneness:
- Medium-rare: 8 minutes
- Medium: 10 minutes
- Well-done: 12 minutes
Step 3: Serve and Enjoy
- Remove lamb chops from the air fryer and let them rest for 5 minutes.
- Drizzle with the remaining chimichurri sauce for extra flavor.
- Serve with your favorite sides like mash sweet potatoes, roasted veggies, mashed potatoes, or a fresh salad.
